Tag Archives: Local

Georgia Summer Salad

In terms of local produce, this is just about my favorite time of year: local freestone peaches and tomatoes are just coming into season, and the herbs that I grow in big pots on my patio start to flourish. I’m … Continue reading

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Grilled Pork Chops with Mustard-Maple Sauce over Local Greens

One of the ways in which I’ve managed to eat healthier is by, whenever possible, eating locally-produced foods from suppliers that I know or am familiar with. This means I’m eating fewer processed foods, and a lot more foods grown … Continue reading

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Arugula Salad with Chicken and Pear-Blueberry Dressing

I’ve become a big fan of eating local, so it’s always a pleasure when I can put together a meal that’s made almost exclusively of local ingredients. ¬†Yesterday, I made a delicious salad with all but three ingredients that came … Continue reading

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